Linoleic acid, an omega-6 fatty acid, is an essential nutrient for the human body, meaning it must be obtained through the diet since the body cannot produce it on its own. In the food and beverage industry, linoleic acid (often referred to as omega-6) is utilized as a raw material or ingredient for various purposes: Nutritional Supplements, Functional Foods, Infant Formula, Cooking Oils, Baked Goods, and Emulsifiers and Stabilizers
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