Acidity Regulator

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From its humble origins, SBS has evolved into a leading distributor of raw chemicals in the Philippines.

We continuously invest in our facilities and personnel, expanding into new industries and markets. As a result, we offer a diverse range of goods, including food ingredients, feed, veterinary and agro inputs. Each segment is serviced by our dedicated experts who possess the necessary expertise, knowledge, and technical expertise to help you gain a competitive edge.

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Manufacturers use acidity regulators extensively in the food and beverage industry to maintain and control the pH levels of products. These chemicals ensure the safety, stability, and taste of food and beverages by preventing spoilage and enhancing flavor. Acidity regulators also help in preserving the color and texture of products, making them more appealing to consumers. You can find acidity regulators at SBS Philippines Corporation.

Product Category

	CAS	Additive Number
Acetic Acid				Add to Inquiry Inquire	Details Acetic Acid Product Specification Acetic acid serves as a vital component in the food and beverage industry. Food manufacturers use these chemical raw materials as an effective acidity regulator. It adds a distinct, sharp flavor profile to various food products. Many processors also utilize it as a natural preservative to extend shelf life. These chemical raw materials help maintain the safety and quality of many goods. It acts as a reliable antimicrobial agent in several food applications. Its consistent performance ensures high standards for your production lines. As your trusted strategic partner, SBS Philippines Corporation is ready to source this essential chemical raw material for you. Our Sales Team provides dedicated support to meet your specific industrial requirements. We focus on delivering high-quality materials to streamline your operations effectively. SBS Philippines Corporation remains committed to your growth and long-term success. Contact our team for your supply needs today. Inquire today!


Cream of Tartar	Add to Inquiry Inquire	Details Cream of Tartar Product Specification Cream of tartar helps stabilize whipped egg whites, prevents sugar from crystallizing and acts as a leavening agent for baked goods.
Citric Acid mono / anhydrous	Add to Inquiry Inquire	Details Citric Acid mono / anhydrous Product Specification Citric Acid Mono and Anhydrous for the food and beverage industry helps regulate acidity, enhance tartness, and balance flavors. Food manufacturers use these ingredients in beverages, confectionery, sauces, processed foods, and other formulations. They support consistent taste profiles, product stability, and quality when used according to formulation requirements. As your trusted strategic partner, SBS Philippines Corporation is ready to source this essential chemical raw material for you.Citric acid monohydrate contains water of crystallization, while anhydrous citric acid contains virtually no water of crystallization. Manufacturers can select the suitable grade based on moisture sensitivity, processing needs, and product specifications. These versatile ingredients also support pH control and help maintain desired flavor characteristics. SBS Philippines Corporation helps food and beverage businesses source chemical raw materials for their production needs.
Calcium Lactate	Add to Inquiry Inquire	Details Calcium Lactate Product Specification Calcium lactate is a commercially produced food additive that's used to stabilize, thicken, flavor, firm, or leaven foods. It's mostly found in packaged foods, such as jams and canned goods, but it can also be added to fresh cheeses, pastas, or fruit.
Calcium Hydroxide (Hydrated Lime)	Add to Inquiry Inquire	Details Calcium Hydroxide (Hydrated Lime) Product Specification Calcium Hydroxide (Hydrated Lime) for food and beverage processing helps regulate acidity and supports various food preparation methods. Food-grade calcium hydroxide serves as a processing aid in applications such as corn nixtamalization, sugar clarification, and selected fruit and vegetable treatments. It can improve food texture, support processing efficiency, and contribute to consistent product quality when used appropriately. Manufacturers must use food-grade material and follow applicable food safety standards.As your trusted strategic partner, SBS Philippines Corporation is ready to source this essential chemical raw material for you. We support food and beverage manufacturers with chemical sourcing solutions tailored to their production requirements. Calcium hydroxide offers versatile processing applications across suitable food manufacturing operations. Partner with SBS Philippines Corporation to support your raw material sourcing needs and production planning.
Calcium Gluconate	Add to Inquiry Inquire	Details Calcium Gluconate Product Specification Calcium gluconate for food and beverage applications provides a source of calcium for food fortification and nutritional formulations. Food manufacturers use this calcium salt in suitable products to support calcium enrichment and help meet nutritional formulation goals. Its solubility characteristics make it useful in selected beverages, fortified foods, and dietary products. Formulators should assess compatibility, stability, and applicable food regulations before use.As your trusted strategic partner, SBS Philippines Corporation is ready to source this essential chemical raw material for you. We support food and beverage manufacturers with chemical sourcing solutions tailored to their production needs. Calcium gluconate can help manufacturers develop calcium-fortified products that align with specific nutritional objectives. Partner with SBS Philippines Corporation to support your ingredient sourcing and formulation requirements.
Calcium Citrate	Add to Inquiry Inquire	Details Calcium Citrate Product Specification Calcium citrate for food and beverage applications provides a bioavailable calcium source for fortified foods, dietary supplements, and functional drinks. Manufacturers use this ingredient to increase calcium content and support nutritional value in various formulations. It also helps regulate acidity in selected products and supports consistent formulation performance. Its versatility makes it suitable for developing calcium-enriched beverages, nutritional powders, and fortified food products.As your trusted strategic partner, SBS Philippines Corporation is ready to source this essential chemical raw material for you. We support food and beverage manufacturers with reliable chemical sourcing solutions for their production needs. Calcium citrate helps businesses develop nutritional products that meet consumer demand for calcium fortification. Our team can assist with sourcing requirements and product specifications for your intended applications.

	CAS	Additive Number
Fumaric Acid				Add to Inquiry Inquire	Details Fumaric Acid Product Specification It is generally used in beverages and baking powders for which requirements are placed on purity. Fumaric acid is used in the making of wheat tortillas as a food preservative and as the acid in leavening.

	CAS	Additive Number
Gluconic Acid				Add to Inquiry Inquire	Details Gluconic Acid Product Specification Gluconic acid has applications in the food industry, as in meat and dairy products, baked goods, flavoring agent, and reducing fat absorption in doughnuts

	CAS	Additive Number
Lactic Acid				Add to Inquiry Inquire	Details Lactic Acid Product Specification Food manufacturers add lactic acid to packaged food products such as bread, desserts, olives, and jams to give them longer shelf lives. Lactic acid is a good preservative because it can kill and suppress bacteria in food. Lactic acid also helps prevent discoloration and works as a gelling agent and a curing agent.


Malic Acid	Add to Inquiry Inquire	Details Malic Acid Product Specification Food manufacturers use malic acid as an effective acidity regulator to enhance taste. It adds a clean and tart flavor profile to various beverage products. Processors also utilize it as a trusted color stabilizer to maintain product appeal. These chemical raw materials help extend shelf life and ensure consistent quality. As your trusted strategic partner, SBS Philippines Corporation is ready to source this essential chemical raw material for you.
Malic Acid	Add to Inquiry Inquire	Details Malic Acid Product Specification Malic acid is often present in the label of the food, but it is not dangerous or toxic to human health. Its purpose is to increase the acidity of food, giving more flavour, but it is also used as a flavouring substance and colour stabilizer.
Magnesium Carbonate	Add to Inquiry Inquire	Details Magnesium Carbonate Product Specification Magnesium carbonate for food and beverage applications helps manufacturers manage acidity, improve powder flow, and support magnesium enrichment in suitable formulations. Food-grade magnesium carbonate can serve as an anticaking agent or acidity regulator, depending on the application and applicable food regulations. As your trusted strategic partner, SBS Philippines Corporation is ready to source this essential chemical raw material for you.Food and beverage manufacturers can use magnesium carbonate in approved formulations to support consistent processing and product quality. Its functional properties make it a valuable ingredient for selected powdered products and specialized food applications. SBS Philippines Corporation helps businesses source chemical raw materials to support their manufacturing requirements.


Potassium Fumarate	Add to Inquiry Inquire	Details Potassium Fumarate Product Specification Food research shows that Fumaric acid improves quality and reduces costs of many food and beverage products. It is also used in animal feed. Fumaric acid acts as an instant flavoring agent for rye and sourdough breads. Fumaric acid is added to dough ingredients during the dry blending step.
Potassium Citrate	Add to Inquiry Inquire	Details Potassium Citrate Product Specification The primary reason for adding potassium citrate as a food preservative is to have a buffer to control pH. It has a natural pH between 7.5 and 9 depending on the concentration. Keeping the pH in this alkaline state can inhibit the function of certain enzymes and preserve food for longer.
Potassium Carbonate	Add to Inquiry Inquire	Details Potassium Carbonate Product Specification It belongs to the group of additives, and is used in the manufacture of chocolate, cocoa powder and gingerbread. Potassium carbonate is used as its alkalinity controls acid flavours. It also stabilizes food colours (such as fish fillets), reduces bitter aftertastes and regulates fat.
Phosphoric Acid	Add to Inquiry Inquire	Details Phosphoric Acid Product Specification Food grade phosphoric acid enhances flavor profiles and balances acidity in various beverages. Manufacturers rely on this compound to prevent microbial growth and extend product shelf life. It ensures consistent quality across soft drinks, jams, and dairy products. Producers trust its reliable performance to meet strict industry standards and safety regulations. As your trusted strategic partner, SBS Philippines Corporation is ready to source this essential chemical raw material for you.


Sodium Fumarate	Add to Inquiry Inquire	Details Sodium Fumarate Product Specification Sodium fumarate and fumaric acid are sometimes used as terminal electron acceptors in the cultivation of certain anaerobic microorganisms. It appears as an odourless, white, crystalline powder and is soluble in water. A food additive that is used to change or otherwise control the acidity or alkalinity of foods.
Sodium Citrate	Add to Inquiry Inquire	Details Sodium Citrate Product Specification Sodium citrate is primarily used as a food additive, usually for flavor or as a preservative. In certain varieties of club soda, sodium citrate is employed as a flavoring agent.
Sodium Carbonate (Soda Ash)	Add to Inquiry Inquire	Details Sodium Carbonate (Soda Ash) Product Specification It is used in the manufacture of detergents, soaps, and paper. Also used in the manufacture of water glass (sodium silicate), borax, sodium phosphate, and many other sodium compounds.
Sodium Bicarbonate	Add to Inquiry Inquire	Details Sodium Bicarbonate Product Specification Baking soda, also known as sodium bicarbonate or bicarbonate of soda, is a popular baking ingredient. It gives foods like bread, cakes, muffins, and cookies a light, fluffy texture.
Sodium Acetate	Add to Inquiry Inquire	Details Sodium Acetate Product Specification Sodium acetate can prevent bacteria cultivation in a wide range of acidic region. It also functions as a buffer as well. When used to add sour taste to food, acetic acid is generally selected, but combination of sodium acetate and acetic acid can make the taste mild.

	CAS	Additive Number
Tartaric Acid				Add to Inquiry Inquire	Details Tartaric Acid Product Specification In cakes and sweet baked goods production, tartaric acid is used as a fast-acting leavening acid in some baking powders. As a food acid regulator, it can enhance the profile of fruit flavors and colors and stabilize batter systems. Its salt form, potassium acid tartrate, is commonly known as cream of tartar.

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Product Category

Acetic Acid

Product Specification

Cream of Tartar

Product Specification

Citric Acid mono / anhydrous

Product Specification

Calcium Lactate

Product Specification

Calcium Hydroxide (Hydrated Lime)

Product Specification

Calcium Gluconate

Product Specification

Calcium Citrate

Product Specification

Fumaric Acid

Product Specification

Gluconic Acid

Product Specification

Lactic Acid

Product Specification

Malic Acid

Product Specification

Malic Acid

Product Specification

Magnesium Carbonate

Product Specification

Potassium Fumarate

Product Specification

Potassium Citrate

Product Specification

Potassium Carbonate

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Phosphoric Acid

Product Specification

Sodium Fumarate

Product Specification

Sodium Citrate

Product Specification

Sodium Carbonate (Soda Ash)

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Sodium Bicarbonate

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Sodium Acetate

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Tartaric Acid

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