Benzoic acid is primarily used as a food preservative in the production of various food and beverage products. It helps inhibit the growth of bacteria, yeast, and molds, thereby extending the shelf life of the products. It is commonly added to carbonated beverages, such as sodas and sports drinks, to prevent the growth of microorganisms that could spoil the product during storage and distribution. Benzoic acid can be used to preserve fruit juices by preventing fermentation and maintaining their freshness for a longer duration. It is added to these products to prevent the growth of mold and bacteria and extend their shelf life. It’s essential to note that the use of benzoic acid in food and beverage production is regulated by food safety agencies to ensure its safe consumption and limit its concentration within acceptable limits.